Spiced Cranberry and Orange Scones
Spiced Cranberry and Orange Scones
With Billies Sugared Spice
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Prep time: 15 min; Cook time: 12 min; Total time: 27 min
Servings: approx. 12 scones
Spiced scones with fresh orange flavour and yummy cranberries. Have them on their own or with some fresh strawberry jam.
Ingredients:
- 4 cups Self Raising Flour
- 75 g Soft Butter
- 3 tsp Billies Sugared Spice
- 1/2 tsp Salt
- 1 cup Dried Cranberries
- 1 1/3 cup Milk
- 1/3 cup Orange Juice
- 1/3 cup Yoghurt
Instructions:
- In a large mixing bowl, combine self raising flour, salt and soft butter, mix to a crumb.
- Add dried cranberries, Billies Sugared Spice and orange rind.
- In a small bowl, mix together the orange juice, yoghurt and milk.
- Fold wet ingredients to dry ingredients. Be careful to not over mix.
- Turn dough out onto a floured surface and flatten. Cut into shapes and place onto tray.
- Bake @ 200ºC for about 10-12 mins. Remove from the oven and transfer to a rack to cool.
- Dust with Icing Sugar and serve with fresh cream.